Plates
*All plates are served with 2 scoops of rice, edamame, & tsukemono.
*Substitute no rice for green salad $2
Miso eggplant w/ Agedashi Tofu
Miso marinated roasted Japanese eggplant with fried tofu topped with sesame choi sum
$16.50
Furikake Garlic Chicken
Deep fried boneless chicken thighs tossed in a garlic soy sauce and topped with furikake seasoning
$17.25
Dynamite Chicken
Deep fried boneless chicken thighs, topped with chili aïoli, negi-kabayaki, furikake, katsuo flakes and green onions.
$17.75
Chicken Katsu
Panko crusted chicken thighs topped with tsukemono aioli, and katsu sauce, tsukemono, sesame seeds, & green onions.
$17.75
Teriyaki Chicken
Grilled house marinated chicken thighs topped with sesame seeds and green onions.
$17
Shoyu Pork
Soy braised pork on nishime vegetables
$17.25
Tonkatsu Sandwich
Japanese sandwich filled with crispy pork cutlets topped with signature tonkatsu sauce and shredded cabbage slaw
$16
Misoyaki Salmon
Broiled miso marinated Atlantic salmon
$18
Salmon Katsu
Crispy fried panko crusted fresh Atlantic salmon, topped with masago ponzu and shiso aioli.
$18.50
Garlic Ahi
Seared ahi topped with roasted garlic aioli and negi-kabayaki on sautéed hijiki corn
$18.50
Dynamite Ahi Cakes
Fresh ahi cakes topped with chili aioli, negi-kabayaki, furikake, katsuo flakes, and green onions
$17.25
Sake Garlic Shrimp
Sautéed shrimp in a garlic sake butter sauce with sesame choi sum
$18
Yakiniku Beef
Grilled soy marinated flank steak sliced and served with sesame choi sum
$18.75
Sides
Side Salad
Tossed greens with carrots, served with creamy miso dressing.
$3
Yakisoba Noodles
Japanese stir fried noodles tossed with bacon, cabbage, carrots, onions in a savory soy sauce
$13.75
Nishime
Japanese style slow simmered root vegetables in soy dashi broth
$10.50
Kids
Furikake Garlic Chicken
Served with rice, hot dog, & edamame
$11.50
Teri Beef
Served with rice, hot dog, & edamame
$11.75
Salmon Katsu
Served with rice, hot dog, & edamame